This place is expensive for the quality of the food. Thr house specialty, the "award-winning ribs" leave much to be desired. Our ribs were dry as if they had been sitting for awhile, cold, and did not have the slightest hint of barbeque or grilled flavor. Rather, they tasted like they had been slow baked with some sweet bar-b-que sauce poured on them. There were other restaurants within easy walking distance. Next time, we will walk away and go to one of the other restaurants that have excellent reviews.
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