Begged my crew, one of whom is a vegan, to go. Saw these all across the southwest on a long road trip. We were happily surprised. Nice counter staff. Great burgers with southwest (peppers, chiles) trimmings. Hard to find a good malt, but they have 'em. Good fries. The place gives In n Out a run for its money, which, if you are from the West Coast, is a really big deal.
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