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Hunza

“Very highly recomended”

Hidden Paradise Hunza (Pvt) Ltd
Ranked #4 of 15 Restaurants in Hunza
Price range: $4 - $10
Description: Vision Statement To share with the world, the various aspects of Hunza traditional Food in a manner that enhances both their holiday expectations and cultural curiosity. We aim to provide organic, pure and self cultivated food and to share the secrets of living 100+ years of Hunzaies in Olden days. Mission Statement Hidden Paradise Hunza strives at all time “to care for our customer through the highest level of friendly service, quality, pure and healthy products while maximizing staff potential and development in a constructive, clean and healthy atmosphere using efficient and profitable means”. INTRODUCTION: Hidden Paradise Hunza formerly known as Ultar Restaurant is serving Healthy Hunza Traditional Food since the era for the first time tourism rushed to Valleys of Gilgit Baltistan. The concept behind a spot where only hunza food to serve is the mind of Mr. Lutfi Ali (Chef & Owner), also known as the founder of Hunza food. It was 1980’s when Mr. Lutfi Ali had a jeep and was affiliated with tours and expeditions and observed what tourism are attracting to or why the tourism are visiting the historical places, so why not they to attract towards Hunza Cultural Food as well, with a sudden decision he acquired a rented cabin and established a restaurant where he initiated to serve Apricot Soup and Apricot Juice. HISTORY Since 1980’s tourism attractions have improved and hotel business enhanced in the region and an outstanding market growth have witnessed from 1990’s to 2001.The concept of Traditional food business proved a remarkable results in comparison to other food businesses. Hidden paradise has been marketed by its own customers to be the best spot in hunza to eat and experience Traditional and Healthy Food. The restaurant by year 2000 has expanded its limited menu to list of 80 local food items.
Restaurant details
Description: Vision Statement To share with the world, the various aspects of Hunza traditional Food in a manner that enhances both their holiday expectations and cultural curiosity. We aim to provide organic, pure and self cultivated food and to share the secrets of living 100+ years of Hunzaies in Olden days. Mission Statement Hidden Paradise Hunza strives at all time “to care for our customer through the highest level of friendly service, quality, pure and healthy products while maximizing staff potential and development in a constructive, clean and healthy atmosphere using efficient and profitable means”. INTRODUCTION: Hidden Paradise Hunza formerly known as Ultar Restaurant is serving Healthy Hunza Traditional Food since the era for the first time tourism rushed to Valleys of Gilgit Baltistan. The concept behind a spot where only hunza food to serve is the mind of Mr. Lutfi Ali (Chef & Owner), also known as the founder of Hunza food. It was 1980’s when Mr. Lutfi Ali had a jeep and was affiliated with tours and expeditions and observed what tourism are attracting to or why the tourism are visiting the historical places, so why not they to attract towards Hunza Cultural Food as well, with a sudden decision he acquired a rented cabin and established a restaurant where he initiated to serve Apricot Soup and Apricot Juice. HISTORY Since 1980’s tourism attractions have improved and hotel business enhanced in the region and an outstanding market growth have witnessed from 1990’s to 2001.The concept of Traditional food business proved a remarkable results in comparison to other food businesses. Hidden paradise has been marketed by its own customers to be the best spot in hunza to eat and experience Traditional and Healthy Food. The restaurant by year 2000 has expanded its limited menu to list of 80 local food items.
Reviewed September 30, 2015

There is absolutely no arguments: Hidden Paradise serves the best food in Hunza.The food is freshly cooked and offers the widest range of authentic Hunza cuisine. The prices are very reasonable. It is recommended that you ask suggestions for the seasonal specialties.This is a family owned enterprise and each guest is treated like family and every effort is made to satisfy the guest. Their specialty bread,potato dishes ,their vegetable dishes and meat dishes are recommended.

Date of visit: September 2015
1  Thank Abid S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Management response:Responded April 25, 2016

Thanks for your recommendation sir.

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
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45 - 49 of 56 reviews

Reviewed August 24, 2015

Very Different kind of food. Only authentic local restaurant. Owner is very friendly and courteous but his son was very rude. Chapshouro was very good but other dishes was ok.

Date of visit: August 2015
    • Value
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Thank RaheelR
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 3, 2015

A must visit restaurant if you want to taste local cuisine. All dishes are prepared fresh on order with home grown organic ingredients. Hunza food are generally non-spicy but they ask if you like your food spicy and spice up the food a little or suggest which dish would be palatable for people from south of Pakistan.
Like it's name it was hidden from the main road and if we were not told about it we couldn't find it on our own. It's at two minutes walk from Cafe D Hunza and some 10 minutes walk from Hunza Serena Inn. The place has a rustic look. It is managed by a family, father mostly cooks and his very polite and educated sons help in the service.
We ordered two soups one was Shapz Dodo and other was a tomato soup with goat cheese in it which was sumptuous. Shoro is a stuffed chappati, we ordered shapz shoro which was minced meat filled and a little spicier than the shoro we had eaten anywhere else. A potato dish was recommended by one of the owners and it was amazing. Local potatoes cooked in a runny almond paste.

Date of visit: July 2015
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Thank nusrahasad
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 17, 2015

This restaurant is may favorite in Karimbad since almost 20 years and the owner and chef is a genius in innovative additions to its kitchen: he makes the best chap shuro, the traditional Hunza meat pancakes, the great burutz berikutz (fresh cheese chapattis) and the cooked and then slightly fried lamb was as soft as one would dream of !
He recently imported hops from Germany and occasionally makes his own beer, which is amazingly good, especially on a hot summer day as ours...

Date of visit: July 2015
    • Value
    • Service
    • Food
Thank claus8755
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 7, 2015

If you are interested in sampling some local delicacies then Hidden Paradise does offer this. A cozy restaurant, do definitely sample the local tea as well while here. Only thing is that it is slightly pricey. Although everything is cooked there and then so maybe better to order and stroll around a bit!

Date of visit: April 2015
Thank Irshad A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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