There is nothing to fault on this restaurant. The decor is so chic and wonderful. I just wanted to take the empty restaurant and take photos of it..
The food was wonderful and fresh. We had a chorizo and prawn salad and I had the ribs.. was beautiful but the it was all about the dessert... it was just to die for... I can't remember the name but I had an apple tart and my partner had an egg meringue..
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