Amazing views, great food, a little pricey but the service and view make up for it. Only serious complaint is that they advertised on the menu a foie gras dish and they serve liver instead. This is a serious offence; As I highlighted to the staff on the night one is a gourmet product and the other one a cheap piece of meat. I am a little disappointed that no one contacted me to discuss despite the comment I left in writing. A real 5 star restaurant should have discussed with me.
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