Great food! I’ve been living the Crest for years; this place is a diamond waiting to be found. When people discover Trattoria Conte you won’t be able to get a seat. I had the local flounder in pomodoro sauce. It came with unbelievable carrots (to die for) and potatoes. The 7 mushroom dinner was delightful. The spinach and bean appetizer was superb. The desert was delicious, Italian cheeses cake just like my mothers. We got to meet the Chef/Owner John, very friendly and knowledgeable. The espresso was creamy and bold – never had better. Go here!!!!
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