Went there for the first time over the 4th of july weekend. Sat outside at the bar for happy hour and had a great time. A good drink specials list and if you like seafood, then its even better. Several appetizers on the happy hour, not just raw bar! The place was busy and the staff was hopping but nice. The tuna was good but they say it comes with spinach, but it was very garicky Swiss chard and not my thing. I will definitely go again!
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