We ended up here because almost everything else was shut down for the season. What luck, the service was prompt, friendly and professional. The food was exceptional. The ribs were tender, succulent. The swordfish was fresh, moist and perfectly cooked. The grilled veggies were cooked and seasoned perfectly and the sweet potato French fries were the best we've ever had. Portions were just right. The variety of woods used in the grilling process imparted just the right depth of flavor. By far one of the best meals we have had in wildwood.
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