We visited Capt'n Jack's as a group of 8. I had a glass of wine ($4 Wednesday special) and hubs and I shared the Caribbean egg rolls.They have lots of specialty frozen drinks (my friend had a pink creation that was yummy) and several draft beers, including two craft beers, which my hubby sampled. He had the pulled pork flatbread pizza and I had the shrimp po' boy. Both were delish. I sampled a fellow diner's fried calimari and that was cooked very well and not rubbery at all, as it often can be. The sauces that accompanied each dish were a standout-my remoulade for the egg rolls and the po' boy were so good, I asked for extra, and the chili sauce that came with the calimari was a nice change from the usual marinara. Service was quick and friendly. We sat up on the open deck and the view isn't great from all angles, but I wouldn't let that deter me from going back!
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