You can't beat this place for great boar's head cold cuts and sandwiches, as well as brick oven pizza. The HUGE problem is the service. The workers are so painfully slow, that many times I have seen people walk out. It is sad. I have even taken to calling in my order ahead of time, which helps, but many times when I get there my order is still not done. I have even been put on hold on two occasions and no one has picked up the phone for my order. It is frustrating because I would love for this place to do well. Being a deli worker many years ago, I feel like jumping back there and cutting my own. Maybe better workers or more training.
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