We dinned at Cathay 22 for our one year anniversary of February 23, 2014. My Husband ordered the steam dumplings in spice souse, and I ordered the spring rolls for appetizers. Everything was so yummy I was tempted to just eat appetizers all night. The main course was just as yummy, the three chicken was spicy but so full of flavor. The chicken and dumpling was so taste. It was our first visit and it will not be the last. They have soup dumpling on Saturday and Sunday at 1-3 pm so I will be returning to try those.