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“Restaurant on a golf course”

Par 440 Restaurant & Lounge
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Ranked #16 of 36 Restaurants in Short Hills
Price range: $12 - $50
Description: At Par 440 Restaurant and Lounge on the East Orange Golf Course in Shorts Hills. You can indulge in a wide variety of fresh foods. Like brick oven pizza or sushi prepared fresh by a master sushi chef. Relax and enjoy a cocktail at the bar with friends and coworkers during happy hour or Watch the big game on one of 17+ large screen HDTVs. Host a private party. Or join the fun on the weekends with dinner and live entertainment.
Restaurant details
Description: At Par 440 Restaurant and Lounge on the East Orange Golf Course in Shorts Hills. You can indulge in a wide variety of fresh foods. Like brick oven pizza or sushi prepared fresh by a master sushi chef. Relax and enjoy a cocktail at the bar with friends and coworkers during happy hour or Watch the big game on one of 17+ large screen HDTVs. Host a private party. Or join the fun on the weekends with dinner and live entertainment.
Reviewed September 6, 2017

This is a re-birth of the old Four Seasons at the East Orange Municipal Golf Course (in Short Hills, not East Orange). They did a complete tear-down and rebuild. The place is much larger, high ceilings and they spared no expense on the furniture and décor. There is a long bar and a spacious dining area. And outside porch seating overlooking the course. The menu is extremely ambitious (maybe it will be pared down after they see what is most popular). Choices are everything from burgers to sushi to rack of lamb and prime rib. Drinks are reasonably priced. Quality of the food is good - a bonus since they have only been opened approx. 2 months. Definitely will get a return visit.

Date of visit: September 2017
    • Value
    • Service
    • Food
Thank ernieg114
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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17 - 18 of 18 reviews

Reviewed August 26, 2017 via mobile

Amazing transformation compared to the old clubhouse and restaurant. I have been going to EOGC for 30 years and there is finally a respectable clubhouse and restaurant.

After a round of golf with my family, we decided to try the restaurant for an early Sunday dinner.

The bar has many TVs to watch sports and the dining area is first class. The ambience is contemporary with hip music and professional servers.

The food is a combination of Italian and American with sushi, something on the menu for everyone with lots of choices.

We started with the mussels and a salad which were both delicious. Then we had the clams and lobster rolls. The clams were steamed and the lobster rolls were cold served on toasted buns. Both dishes exceeded our expectations on quality and quantity.

The prices were very reasonable given the location and we will definitely go back for dinner even if we are not golfing.

Date of visit: August 2017
Thank 235danp
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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