I have now been to this restaurant twice and if I have anything to do about it, it will NOT be the last! Recently my husband and I went there to celebrate our 43rd Wedding anniversary and it truly was a culinary GIFT for us both! From the seared Ahi Tuna appetizer to the delectable tuna entrée I was in heaven! The cost is slightly more than your beach town restaurant but let me tell you it is well worth it! In keeping with other area restaurants, it is a BYOB enterprise which helps keep the overall bill down. I heartily recommend this if you are looking for quality cuisine that is not run-of-the-mill!! Bon Appetite!