Been here many times, both for business lunches and dinner date with my wife. Marco is one of the best restaurant owners you could ever meet. Makes everyone feel welcomed and then follows up during your dinner to make sure the experience is a good one. If it is not, he'll work to make it one. My biggest problem is keeping myself from eating too much of the bread covered with his blend of balsamic, olive oil and tomatoes. If you ever have a special group get together, skip the cold and order the Hot Hor Dourves which may include crabcakes and italian sausage.