This is the second time at this restaurant. The first time we sat in a booth. It helped reduce the noise but the booths are not vey comfortable. This time we sat at a table against the wall. The noise level was high and it was hard to talk at the table. But if the food is more important to you, this is the place. The bronzino was properly cooked and delicious. My husband had the lamb shanks that he thoroughly enjoyed. The grilled octopus and calamari was also great. Next time we will try to get there during the week in the hopes that the noise is less than on a Saturday night.