Our family(8) had Mother's day lunch here, all eight dishes were fantastic. Spanned the range from Delmonico steak, chicken, shrimp stuffed with crab, grouper, other fish "assortment" dishes. Service was on top of things but not in "our face". At the end of your meal they brought out an assortment of bite size patries and cake 'bits'. Would suggest to get there a bit prior to your meal to enjoy a refreshment in the neat Bar area. The exterior is in need of a paint job but it kind of adds to the country feel that you begin to fall into on the drive there to the second oldest operating Inn in the U.S., since 1702. It has been added to our list of "to return again" restaurants.
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