It's very difficult these days to get a truly rare burger, no matter what you actually order. Everyone is afraid of meat-borne diseases which are not eradicated unless the hell is cooked out of meats. Nevertheless, I love a good quality rare burger. After a discussion of the above with the very personable waitress, I ordered and received a wonderfully rare burger. The best part of it was that before 6 PM on weeknights, many items are half price or at least discounted. There are many new gourmet burger places around, and this is not the kind of restaurant to confuse with fine dining, but for a nice lunch or quick burger dinner, I'd be very happy to return, and I probably will. sides were fine, the wine was drinkable and inexpensive, and the quality and flavor of the burgers were outstanding.
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