Three of us went for dinner August 14, 2013. It cost us over $60. The lobster roll was $16.95 for filler and 1/2 a lobster claw on a burnt hot dog roll. A lobster roll should be just that, lobster and mayo and nothing else. I had the crab mac and cheese which was tasty, but contained crab sticks (pollack) and not real crab for I think $13.95. We asked what type of fish they used for the blackened fish entree, none of us recognized the fish. The person at the register said it was like cod, the other man said it was like flounder. My salad was $8.95 for just lettuce and 1/2 tomato. This is the Jersey Shore where fresh fish abounds in Point Pleasant. If you can't serve the real thing, don't have it on the menu.
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