My dad introduced me to this place last weekend. It was a Saturday evening and the place filled up quickly. They have a valet parking lot, as there is little parking on the street. The menu is rather large, yet all the dishes we ordered were splendid. The service was friendly and we did not feel rushed whatsoever. Some of the dishes that were especially were prepared was the halibut, the grouper and the sea bass. The flan was also done very well. I would come back here again.
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