The only redeeming quality is the wait staff, and their continuous apologizing for the mistakes in the kitchen. Just because this place is busy now doesn’t mean people are going to get sick & tired of bad bad food! I had to go twice because of work training. They scheduled dinner here two nights in a row. And both nights it was a comedy of errors coming out of the kitchen. First night I received my cold dinner over 30 minutes after everyone else at the table. Second night my dinner showed up at least 15 minutes after everyone else. It was a Tuesday night and i made the mistake of thinking that they could make the sirloin special well. WOW you could barely cut the meat it was so over cooked! Terrible place
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