We had a wonderful meal here. We started with Large Mixed Appetizer Platter which contains
Lebni, sautéed eggplant, babagannush, hummus, spicy vegetable salad, stuffed grape leaves,
sautéed spinach, kidney beans, and tabbouleh. It was nicely presented, great variety and something for everyone of our party. Our main courses consisted of Lamb Shish which is
Grilled tenderloin cubes of lamb marinated and seasoned, Lamb Chops and Chicken Shish, Mediterranean Branzino, and the Wild Salmon cooked to order. Every main course was delicious and quite generous. For dessert we had Baklava and Cheesecake both very well made. The ambience is nice and the staff works hard to please. This is a BYOB which is a positive in my book. We will return, this is a very good restaurant.
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