I suppose it's a disservice to fellow locals to let you know what an amazing experience Caffe Galleria is! I've already talked about enjoying that my non-vegan, non-veg family and friends can have a great meal. Still true. What do my wife and I like now (she's veg and I'm vegan)? Almost everything. Here's my favorite tomato pie: no cheese, broccoli rabe, portabellos, garlic and kalamata olives on Galleria's thin wheat crust. (Baked in a wood oven!) OK, so what's new? There's a weekend brunch menu that rocks! My favorite is the vegan scramble (tofu) and lentil burger, but there's also steak sandwiches, cheese polenta, etc. that my family and friends say rocks. And, of course, in my estimation, if you can offer espresso, that's wonderful!
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