We visited El Tule for lunch shortly after Labor Day. Definitely get the ceviche!! Unbelievable flavors; 3 different ceviches to enjoy. We also had the cubano sandwiche; HUGE! We had one other dish that was a special that day; shrimp and quinoa. The food does take time but well worth it. BYOB. Didn't have dinner that night. At lunch, they have a brunch menu and some specials. Wish you could order smaller portions of their dinner menu for lunch. If we lived closer, we would certainly go back for dinner.