The view from inside the restaurant only, is worth the visit. The staff was excellent, had the Seafood Cobb with applewood smoked bacon, lump crab, bay scallops, loch duart salmon, tomato, avocado, fried capers, I am not a big salad person for Appetizers, but this was excellent.
Then had Grilled 16 Oz. Wagyu Rib Eye with tarragon potatoes au gratin, garlic sautéed broccolini, pinot noir sauce was excellent, just pricey at $55.
Drinks were well made, Dessert was excellent also.Very romantic spot.