Never having eaten Vietnamese food before, based upon online reviews, my wife and I visited the Vietnam Bistro on a Saturday night. At about 6 PM, we were the only customers. Several people had mentioned the hospitable owner, Phil, and his suggestions for things to try. Unfortunately he was not evident. Most reviewers mention Pho, however it was a warm evening and there was no air conditioning on. We therefore opted not to have a hot soup. We ordered the Summer Rolls as an appetizer. They were okay but seemed heavy on rice and light on anything else. My wife ordered the broken rice with shredded pork and a BBQ pork chop, while I tried the rice vermicelli with shredded pork. Both were just just okay. As we were leaving, more customers, perhaps even Vietnamese, arrived. We will not be back anytime soon.