Our group of 4 visited BES on a Saturday in late July to give them a try.
We were seated on time and found the staff to be very nice and provide spot on service the entire meal.Everyone in the group enjoyed a small plate an entrée and found room for a fantastic dessert. Each person in our group raved about the quality of every item brought to our table with comments of "to die for" and "the best I have tasted" in between bites of this fantastic food. Find room for the desserts as they are stunning and not to be missed. The owners found time to come by our table to say hello and to make sure our dining experience was going well which we thought was a nice touch on a busy Saturday seating. Reservations are
pretty much a no brainer if you expect to dine at this fine dining BYOB establishment. Just a note this is a cash only business. We thought the prices were in line for such high quality food with ample portions on each plate. Put this place on your "to do list' while in the area we were glad we did. We look forward to another visit. Thanks to everyone for a fantastic meal.
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