We had a lovely evening at this charming restaurant in the little village of Frenchtown on the Delaware River. We sat in the bar area, but the other dining room had more character...exposed brick walls add a nice warmth to the room. The limited menu has nice choices, and there were numerous daily specials. I had a chunky crab cake served atop an arugula and artichoke salad. The crab cake was tasty, but the salad needed a little dash of lemon or vinegar. My partner had the rib special with onion rings and thin green beans. The meat was falling off the bones and was really tender, but the sauce was a little too sweet for my taste. The onion rings were perfect. The entree prices were between $20-28. Service is friendly and efficient.