A colleague and I stayed at the Crowne and over a drink decided to drive across the street to go to a place we knew, Houlihan's. The food at the Crowne looked OK, we just wanted a change. We could have walked but the weather threatened.
we were seated right away, and the TV was changed by the hostess to the TV team my colleague follows. team name will be anonymous so as to not color the review.
I had the fired Salmon, and he had the special, the blackened Tilpia. Both winners. He had the potato soup as a starter as it's his favorite, and it hit the mark.
service, food , value, all met the mark, especially for a chain.
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