Went here on a whim a few years ago and have returned many times since. I've brought different family members and friends, all of whom enjoyed their food and their experience.
I've seen a few people mention the bread, and it really is fantastic. Tons of garlic on top and olive oil to dip - what's not to love? I've tried several things on the menu, but the parmesan crusted chicken is probably my favorite. Shrimp le jon (wrapped in bacon with a dijon sauce) is an awesome appetizer.
What I like best is that it's a good balance of casual and upscale. I can wear jeans and spend a reasonable amount of money, but get a quality dinner and terrific service.