Went there for early dinner April 17. Fairly new place, so updated and had clean restrooms. At 6:30 place was empty. No alcohol service. Had gyoza appetizer which was very good. Ordered filet minon, scallops and shrimp. Clear soup had a delicious flavor. You get shrimp appetizer, 3 shrimp. We were the only ones at table so mostly everything was on the grill at the same time. Asked for garlic on everything, three times and it barely made it on the fish/meat. Noodles weren't cooked enough and really had no flavor other than the sauces and I agree with other reviewer, they put teriyaki on everything and it ruins the flavor. You're served way too much food, you really can't eat it all at one time. Prices are comparable to other hibachi places. I don't think I'll be back. Much prefer Sakura in Parsippany, second place would be Kyoto in Florham Park or Sago in Denville.
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