Creative dishes and impeccable service at Ellias Restaurant. My husband and I had a bit of a belated Valentine's dinner at Ellias. Hubs had Chilean sea bass with wasabi mashed potatoes and a tasty carrot anise sauce, and I had the fennel and apple salad and the shrimp appetizer. Everything was very tasty, the restaurant was absolutely cozy, and the waitstaff were very attentive throughout the meal. Thanks, Ellias!