Returned for dinner with two friends. The restaurant interior has had a bit of a make over and its looks great! A more romantic setting now with wood paneling and dark maroon walls. The food is still just as good as the last time I reviewed. I had the drunken noodles, fish cakes, and (my favorite) jasmine sticky rice with ripe mango. This dessert should be shared as it very very sweet. I don't know how they found ripe mangos in January but they were so refreshing. The wait staff is always friendly and attentive but not pest-y.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.