Visited with seven others recently. We ordered veal, seafood, pasta, vegetarian and chicken. Each person was pleased. Seafood ordered was shrimp and scallops fra diablo (we asked for molto and that is what was delivered). Gnocchi were homemade (I know, I make my own), veal was tender, marsala was pounded cutlet, as it should be!. Portions were generous but not overwhelming. Our dinner "half salads" were perfect size (again we each ordered varying). I especially enjoyed the arugula with shaved parm. Nice touch with fresh baked rolls and pizza type cuts before salads. Calamari app tasty, generous size. Visit again? Oh yeah!
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