Recently had dinner here. I didn't realize it was a BYOB until I called for a reservation - the person taking the res helpfully let me know that we could bring our own bottle or they sell full bottles only from Cape May Winery (which has decent wines). Good to know that ahead of time as I would have been disappointed if we hadn't been able to have a nice wine with such a wonderful meal.
It's a beautiful restaurant - we sat in the side porch with a view of the ocean. There was also someone playing the piano that night which added to the ambiance. Parking was easy as it was off season.
We both had the seasonal salad to start, then the salmon and the halibut entrees. Both were absolutely fantastic The gnocchi that came with mine was by far the best gnocchi I have ever had, anywhere. Portion sizes were perfect - enough to be satisfying, but leaving a little room for dessert.
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