I'm not much of a "bar" person, but the restaurant had really good bar food. We were there for breakfast, and had the "Tuscany Eggs Benedict" and the "Cream of Cod" (think of a Lenten version of Creamed Chipped Beef). Both were delicious! The menu has your basic American bar food, but also has Irish, Italian, and Caribbean specialties. Can't wait to go back and try their dinners!
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