We will not return. A special was the lobster crab cakes. They were good; however, two were served as an entree and they were tiny. They were served with asparagus, which were too young to have been picked in the first place. The asparagus were, at the most, ¼” in diameter and had the consistency of straw. Two of our party ordered the chicken parmesan, which was burned and turned over in order to conceal that fact. Those portions were plentiful. The waitress could have given a crap because she charged us a 20% tip after 2 taxes were added to the total. This was for a party of 6 people. I do not consider that standard. We were so very disappointed!
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