The mussels pei app was delicious and a great start. I wanted to try something locally caught so I went with the monkfish with peas, baby carrots and russet potatoes. There's a choice of I believe 6 sauces to compliment your fish entree. I chose correctly with the lobster veloute, absolutely delicious. Not your standard fish and chips restaurant, this place definitely has a grade A chef at its controls, a must stop when in Portsmouth.
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