My daughter and I met my girlfriend there in June 2013 for a Friday night dinner. The waitress, Rebecca, was excellent, attentive and knowledgeable. The menu had many dishes I wanted to try but I ended up choosing a special, which was excellent. The prices were commensurate with the quality of food. Dessert and wine were yummy. There was an event planned for the evening in the room where we were seated but the staff had them wait until we-the last to leave the room-were done. We never were rushed. Staff, food, selection. ambiance all impressed us. Can't wait to return for more! Try the mushroom ravioli!
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