Having checked into the Royalty Inn across the car park, Bootts was the obvious place to eat. A warm welcome greeted us and we were soon seated. We both had appetizers - I stuck to the French onion soup which was delicious and hubby tucked into 8 buffalo chicken wings which from the mess he made, he thoroughly enjoyed. To follow hubby had a seafood dish with cornbread, Spanish rice and asparagus and I tucked into three of the most delicious boned pork steaks covered in homemade BBQ sauce. As our waitress Melissa brought it to us, she asked if there was anything else she could get us to which I replied "and where could I put anything else?" my plate was so full. I'm ashamed to say I couldn't eat all three steaks even with hubby's help. There was good local draught beer on sale including pumpkin beer which is definitely going to take some time to take off in the UK and is an acquired taste. One more thing - The tables had brown paper on them and there was a tub of crayons and although I should know better, I couldn't resist doodling!
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