I have been to many chinese buffets around New England and beyond and many of them were 4 times the size. I have to say that this place is my favorite. We love to go on Friday or Saturday when they have more seafood choices and crab legs are available. They don't have much piled up on the steam table as they are always trying to keep it fresh. If you don't see enough of one item, just mention it to the staff and they will fill it back up. They have the best rangoons around and if you want to order off the menu, we recommend the orange beef. The staff is incredibly friendly and the price is reasonable.