My boyfriend took me here after a long day of work on Sunday. I liked the eclectic atmosphere from the start. Since they had just opened at 4, we were able to get seated and placed our orders right away. I had a Mayflower (St. Germain, cranberry liqueur, tequila, and ginger beer) and it was delicious; a perfect refreshing drink that felt well deserved after being on my feet all day.
We shared a plate of sweet potato chips covered with chili dust that came with Bleu cheese dressing. They were so light and tasty that we almost ate them all!
I ordered seafood risotto as my main and it was one of the most delightful things I've ever eaten. I never had risotto before but always wanted to try, and they did not disappoint. The presentation was beautiful (the saying goes, we eat with our eyes on first, and I uploaded a picture!)
The sauce was rich but not salty, the parmesan cheese on the risotto was creamy and all the seafood was impeccable. The scallops especially were on point. I'm very picky about my scallops! Some places you go, they can be either overcooked or undercooked which is not the case here. Every bite was a perfect blend of flavor. I exclaimed to my boyfriend that it was simply one of the best dishes I've had as I kept eating.