This was my second visit to the restaurant, both for business purpose. Both times I leave thinking that for such a nice restaurant, the food should be better, it should be superb. When I am spending ~$50 for appetizer (calamari), and half dinner entree (scallop), and desert, it should be superb. Out of my food, I was most disappointed with the calamari, it just wasn't great, and I had so many better ones before. Scallops were great, you get three for half dinner entree. I feel like if they served food like this in a less fancy restaurant, I would probably say the food was great, but with such 'fancy, upscale' restaurant, the food should be better. Personally, I probably won't return again, even though I will return for business.