I saw it advertised as Italian brick oven, so being a Boston visitor, I thought it was going to be like the brick-oven pizza in my area. Not so. It was just like any other "greek" type pizza that I've come across in New England. Cracker-type crust. Tough cheese. Basic. Nothing special. They didn't have breadsticks there or any other type of side item aside from salad. The beer is listed as $3.25 for a sam adams, so that's good. I'd probably get something else in the area if visiting again.