First visit as Lavinia's and enjoyed the new menu and image. Previously, we liked the Coe House in which they brought some of the menu items forward (Brick Pressed Chicken, etc) but the new menu has a nice variety to more casual sandwiches, burgers, etc yet still has nice steaks, seafood, etc. We had the duck spring rolls which were great and a summer salad which fresh local blueberries - though it could have used some goat cheese or some type of kicker. Dinner we split Egg Plant Napoleon (delicious and crispy) and the Seafood Stew special which was loaded with Lobster and very tasty. Good draft beers on tap including Monsta IPA (though they were out :-(.....Also several Gluten Free items on the menu too. We'll be back!!!!
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