The service, food and view were excellent. Sean, our server, was informative and attentive. We both ordered the ribeye special with scallops wrapped in bacon. Was huge and delicious. More than we expected. The rib eye was 32 oz before cooked. Never got to eat the baked potatoe.
Highly recommend this place. This was one of the better meal's we've eaten in this area. The plates were so hot the server needed to double up the napkin to serve the dinner for the entrees and side dishes keeping everything pipping hot. Yum!
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