Had heard good things...saw good reviews...tried to get in one day but parking lot was full. Made a point to go back with my family of 5 and we loved it and were glad we did! It is a fairly small place but they got us seated after a few minutes, I think there were only two people (waitresses) working the dining room and perhaps they could have used a little help clearing/setting tables to have been a little more efficient. But, once seated..we quickly decided what to eat. My kids loved their chocolate chip pancake (11 year old said "chocolatey deliciousness"!) and scrambled egg dish. My oldest and I had "custom" omelets that were large and very fluffy and really tasty, served with homefries that were just the right amount and cooked perfectly crispy but not at all dry ( I hate that!). I later found out that my rye bread was homemade from the Vintage Bakery down the street and we ran over there right afterwards because it was fantastic artisan bread (you must go there as well because their goods were amazing too! I thank you for mentioning that to the table next to us!] Atmosphere is simple, cabin-like and clean (I always like some background music to make it feel warmer...but there was none). Anyway, we left and praised our delicous breakfast all over Facebook too and will happily make this our go-to breakfast place when in North Conway. Praise to the chef and how quickly it was made and served to us!
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