I 'arrived' hungry & sullen (long day), & 'left' full & damn happy, wth many yummy leftovers for the next couple of days. I had fish, while friends had lamb chops (out of this world flavor), shanks, shrimp scampi & a steak martin (gotta love garlic), best house made mashed spuds I've ever had, delicious corn (last time we were served green beans, and although I've never liked green beans, these converted me, I could eat these every day!!!) and a beef side dish that was out of this world... And the tastiest house made soup ever (it changes daily). Especially enjoyed the basic salad toped with their house baked beans & dressing. Their fries are hand cut & we devoured them. The table wine is palatable & flavorsome, they do offer a full range of drinks from their bar. Top this off with an absolutely delectable bread pudding & the most fun I've had in a long time while dining out. Heads up, it's family style dining which means you will be seated with other folks, unless you go with a crowd and reserve your own table. Everything from wine, soup to dessert included in the price of the entree, we thought a very fair deal. There is another Basque Restaurant in town, it's ok, but this one has become a favorite for good times & from the raves around the dining room for excellent food. Great way to spend an evening. Have had their lunches for takeout, the best around by far.
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