A coupon for a $12 entree brought us back. So my wife orders the flat iron steak well done and it comes out alive on her plate. It wasn't a strip steak at all. They tried to pass a sirloin steak about an inch and a half thick !! She sent it back for Kobe beef sliders and was surprised to see her sliders made of top sirloin meat. If there was any Kobe beef in it, then it was probably 2% Kobe and 98% ground beef that a knife could hardly cut through. My baby back bbq ribs were Not baby back at all. The meat did not fall off the bone and their own bbq sauce was Yuk. This a local Pub for drinking and eating bar food, if you like grease clogging for your arteries. You'll live longer by staying away from here.