I have to admit that I am not a steak connoisseur and I only went here because the friends I traveled with are steak fanatics. I was surprisingly pleased with the filet mignon and if it wasn't for the ridiculously high prices and poor quality sides, I would likely return. The cost of the appetizers and sides was stupidly high considering that they were of average quality. The clam chowder was below average and I had trouble finding any clams. The fingerlings were tasty but excessively salty and oily. The green beans were just average.
The bread, however, was delicious.
The service was very good.
If you have money to spare and love steak, this is probably a good place to go but be very choosy with the appetizers and sides.