Andres inside has a fantastic atmosphere, very romantic. The staff are incredibly friendly and professional. The food was excellent, I had the scallops to start and roast chicken for main. The desert (which we didn't really need as the food was so filling) was the creme brulee and it was HEAVENLY. I'd happily go back just for the creme brulee never mind everything else. As a side note, the cocktails were delicious and the wine list is impressive.
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